Food Safety
At DAMFI, we recognize that a successful culture of food safety and quality can only be achieved by following safe work practices and procedures to produce a product that is healthy and safe for consumers and meets their needs and expectations by complying to all relevant laws and regulations in food safety and systematically training our employees in that field.
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Environmental Safety
DAMFI is committed to comply with all relevant laws and regulations in the environmental field related to the company, to operate our facilities and technologies in accordance with the protection of the environment and preserve natural resources, as well as ensure that the various activities and their outputs comply with the regulating laws and specifications.
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Occupational Health
We believe in a “Safety First” policy towards any HSE non-compliance through continuous research and risk management to create a safe, healthy and non-threatening work environment for all employees and other persons in our workplaces, fulfilling legal and other requirements. Enhancing the health and safety requirements of our contractors and suppliers along with continuous improvement with the participation of employees of all levels.
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International Certification
Our commitment to providing sufficient resources to manage and maintain quality management systems, food safety, environment, occupational health and safety has earned us the following certificates: - British Retail Consortium Certificate (BRC Issue 8) with rating grade of AA 2- ISO 22000 Food Safety Management System Certification, issued in 2018 3- ISO 14001 Environmental Management System Certificate, issued in 2015 4- Occupational Health, Safety and Security Management System Certificate, ISO 45001, issued in 2018 In addition, the company has been approved as a certified supplier by international restaurant chains in Egypt including KFC (Yum) & McDonald`s SQMS Audit.
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